E-Catalogue: Chateau Los Boldos Red



Chateau Los Boldos (Red Wines)
Cabernet Sauvignon Chateau Los Boldos
	Cabernet Sauvignon Chateau Los Boldos	Chile Ch. Los Boldos
	Style / Colour: Dry, light-bodied red wine Region : Rapel Valley , Requínoa, Chile Grape : Cabernet Sauvignon Alcohol : 12.5% by volume (but could slightly vary depending on the vintage) Tasting Notes : Deep red body with hints of purplish blue. It is powerful and harmonious with dominating notes of red fruits, leather, mint and a slight touch of spice. At first step, the wine fills the palate. Potent and elegant with dissolved tannins, it has a beautiful concentration and presence. Best with : Red meat, game and cheese Price : P	Red Cabernet Sauvignon Grand Reserve Vielles Vignes Grand Cru Rosé Cabernet Sauvignon Fleur de Rosé White Chardonnay Sauvignon Blanc
Cabernet Sauvignon Grand Reserve Chateau Los Boldos		Legend Price Reference Based on Retail Prices P - Low-Priced (PhP 200 to 400 range) PP - Medium-Priced ( PhP 401 to 800 range) PPP - Premium (PhP 801 and above)
	Cabernet Sauvignon Grand Reserve Chateau Los Boldos
	Style / Colour: Dry, medium-bodied red wine Region : Rapel Valley , Requínoa, Chile Grape : Cabernet Sauvignon Alcohol : 13% by volume (but could slightly vary depending on the vintage) Tasting Notes : Garnet-red color with purplish reflections. The very expressive nose opens on red fruit aromas like blackcurrant and raspberry. Notes of leather and smoke give it aromatic complexity. It is a great savoury wine with tannins of a very flexible characteristic. The 20 months ageing in wooden tanks followed by 4 months ageing in French oak barrels brings to this wine a great aromatic complexity. The caramel and vanilla notes also gives a big length in mouth. Best with : White meat or poultry, game, red meat and cheese Price : PP
Cabernet Sauvignon Vielles Vignes Chateau Los Boldos
	Cabernet Sauvignon Vielles Vignes Chateau Los Boldos
	Style / Colour: Dry, full-bodied red wine Region : Rapel Valley, Requino, Chile Grape : Cabernet Sauvignon Alcohol : 12.5% by volume (but could slightly vary depending on the vintage) Tasting Notes : Dark and ripe, with loamy accents to the blackberry and blackcurrant fruit. Strong mineral and cedar underpinning give this a claretlike profile. Taut, focused finish. Best with : Red meat dishes, game and cheese Price : PP	>>Back to Wines Main Page >>Back to Catalogue Main Page >>Back to Home Page
Grand Cru Chateau Los Boldos
	Grand Cru Chateau Los Boldos
	Style / Colour: Dry, full-bodied red wine Region : Rapel Valley, Requinoa, Chile Grape : 80% Cabernet Sauvignon and 20% Merlot Alcohol : ___% by volume (but could slightly vary depending on the vintage) Tasting Notes : Deep ruby red with a touch of blue. The intense nose exhales red fruits, spices and woody notes that create a flattering complexity. A rich wine with a round and supple attack: The long finish is supported by a generous tannin structure. The Grand Cru is the perfect Chilean “hermitage”. Should improve over the next 10-15 years. It is created as a blend of our best parcels of Cabernet Sauvignon and Merlot. After one year of separate ageing, 80% and 20% of those respective reserve wines are blended and re-entered into the barrels to age an additional 6 months. Best with : Red meat, game and cheese Price : PPP

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